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Hi! I’m Bianca.
I'm a senior in college, juggling my aspirations to become a doctor with my passions for baking, new experiences, love, and life. Last semester, I studied abroad in Dublin, and I had the time of my life exploring incredible new places, opening my eyes to a whole new world, and being continually amazed at the wonders surrounding me, and I am so blessed to have had this opportunity to be able to witness them. I hope to provide some inspiration and musings on this crazy beautiful world, while making your day a little bit brighter.
Monthly Archives: October 2011
too good not to share
Some food for thought: The Dalai Lama, when asked what surprised him most about humanity, answered, “Man, because he sacrifices his health in order to make money. Then he sacrifices money to recuperate his health. And then he is so … Continue reading
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red velvet chocolate chip cookies
Are words really necessary right now? Chewy Chocolatey Red velvety Deliciousness. I think that will suffice.
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Tagged cake, chewy, chocolate, chocolate chip, cookies, red velvet
21 Comments
just desserts
Last weekend, I went to the Just Desserts festival in Bethlehem. I met up with Annamaria and Jackie (who are only two of the sweetest girls you’ll ever meet) and we walked around downtown Bethlehem and sampled almost two dozen desserts … Continue reading
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7 Comments
flourless double chocolate peanut butter cookies
As if the last recipe wasn’t chocolatey enough… These little suckers seriously pack the biggest, most intense chocolate-peanut butter punch you’ve ever tasted.
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Tagged chewy, chocolate, chocolate chip, cookies, flourless, gluten-free, peanut butter
8 Comments
thursday things
Practically gourmet looking pumpkin spice crepe from the dining hall? Who knew! Oh PSU, you fancy huh? I’m in love with these. If only I had a real reason to give them out.
happy national chocolate cupcake day!
Hellllo beautiful. You, too, can have that gooey chocolate brownie in your mouth in a hot two minutes.
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Tagged brownie, chocolate, chocolate chip, cocoa, cupcake, microwave
7 Comments
oatmeal molasses bread
Up until recently, I was terrified of yeast. Actually, it still kind of creeps me out. But when they work their little bacteria magic…oh it’s so worth it. Just try to think happy thoughts while they foam and come alive. … Continue reading
pumpkin snickerdoodles
I know, I know, two pumpkin cookies in a row. Don’t judge me. Making these was kind of a sad story. Remember when I went pumpkin picking with Jordan? Well Jordan’s favorite cookies are snickerdoodles. So when you put the … Continue reading
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