Eleven days in, and I hope your resolutions are still going strong!
Luckily for you, I’ve got some kale chips to help you out
You might’ve caught a quick glimpse of kale chips when I talked about my healthy obsession. If there ever was a perfect snack, this would be it.
1 bunch kale (about 6 oz)
1 Tbsp olive oil
Sprinkle of sea salt, to taste
Other seasonings: parmesan (nutritional yeast for a vegan option), garlic powder, red pepper flakes
- Preheat oven to 300 degrees F.
- Wash and dry kale, remove center ribs and cut into 2 inch pieces.
- Throw kale pieces in a bowl and toss with olive oil. Sprinkle on seasonings.
- Lay out on a baking sheet and bake kale for about 20 minutes, or until crisp. Enjoy!