Just shy of three years ago, I made a deeply delicious, deep-dish chocolate chip cookie pie. Then I took a pumpkin spice spin on it. This version uses NO ADDED SUGAR. All of the sweetener comes from my favorite natural sweetener, Medjool dates. I love love love using dates for homemade Larabars. Honestly couldn't tell … Continue reading deep dish chocolate chip cookie pie (no added sugar)
Back in July 2012, my friend and I decided to make a crazy cake. Used all boxed mixes, not ashamed to admit it.
This recipe is another winner from Ambitious Kitchen! Use any chopped up candy bar you want. The textures of the chewy caramel and crunchy nuts worked incredibly well in these, but can't you practically taste how good Reese's would be in these? Chewy Double Chocolate Snickers Cookies From Ambitious Kitchen 1 cup all purpose flour 1/3 cup unsweetened … Continue reading chewy double chocolate snickers cookies