coconut flour carrot zucchini muffins

I loooove zucchini bread in the summer, and I get so excited for the time of year when gardens start exploding with their zucchini crop. I also love carrot bread and zucchini bread on their own, so I knew I would go nuts for them together. These definitely lived up to my expectations, as Detoxinista's recipes usually … Continue reading coconut flour carrot zucchini muffins

raw vegan chocolate cheesecake

This chocolate cheesecake speaks for itself. You might be skeptical at the addition of a certain green vegetable in something that claims to be a creamy chocolate dessert, but trust me! It works perfectly. Raw Vegan Chocolate Cheesecake Adapted from Detoxinista For the crust: 1.5 cups raw nuts (I used a combination of almonds, walnuts, and … Continue reading raw vegan chocolate cheesecake

chocolate glazed zucchini bars

I stuffed two whole cups of grated zucchini into these delicious bars, and they baked into the most glorious chocolate things. There's no other way to describe them but MOIST. (ha sorry) I was originally drawn to these bars because the recipe called them chocolate zucchini brownies. They were as yummy as described, but brownies they … Continue reading chocolate glazed zucchini bars